Domaine du Mont d’Or
Mont d'Or is the oldest wine estate in Valais. It is also known for having introduced Sylvaner to Switzerland, renamed Johannisberg and becoming its preferred grape variety. The terraced vines, certified organic, are located south of the Montorge nature reserve, at the gates of Sion. Since the middle of the 19th century, the estate's wines have often been praised by critics!
Le Clos du Rocher
In 1584, an earthquake caused the mountain to collapse, and it tumbled down to Yvorne. At the foot of the immense amphitheater created by the landslide, the terroir would prove ideal for creating great wines. Clos du Rocher was born in the 19th century, when vines and well-ordered walls replaced the scrub and rocks.
La Cure d'Attalens
La Cure d'Attalens has a very long tradition of vine growing. Its eventful and rich history has been closely linked to that of Obrist for over a century, since it was the first renowned wine estate acquired by the Vevey house in 1896.
Corinne Buttet is a winegrower-tâcheronne, a term that dates back to the construction of Lavaux in the 12th century and which referred to people paid by the task for the maintenance of the vines. In 2019, she is the first woman to be crowned in the history of the Fête des Vignerons!
Le Domaine de Sarraux-Dessous
The first traces of the estate date back to the 12th century and the independent commune of
Serraux, which notably included a castle and a court of justice. For over twenty years, Eric Barbay has been tending this single-block vineyard, located around the beautiful Sarraux-Dessous residence. The estate's cellars produce various Chasselas, a Savagnin Blanc, three red wines and an original rosé.
Le Domaine d'Autecour
Located in the heart of the wine village of Mont-sur-Rolle, the Domaine de Autecour celebrated its 350th anniversary in 2013. The building, listed as a historical monument, is a witness to its rich history. The vines, planted in high density, give rise to vintages aged in the estate's cellars. Among them, the Chasselas Premier Grand Cru has become a true emblem of the Canton of Vaud.
Clos du Rocher
Domaine de Sarraux-Dessous Rosé
Siccus, Johannisberg
