95 100

Château La Lagune 2023

Bordeaux Primeur | 3rd Cru Classé, Haut-Médoc AC

Château La Lagune produces a 3rd Cru Classé of Bordeaux whose blend brings together the emblematic grape varieties of the Médoc – Cabernet-Sauvignon, Merlot, Petit Verdot – and offers over the vintages wines recognized for their balance, finesse and elegance.

Certified Organic.
Delivery in 2026

Product variants

CHF 35.15 (75cl)

CHF 35.15 (75cl) (75cl)

CHF 4.69/10cl

France Bordeaux
Cabernet Sauvignon
Merlot
5 - 15 years

Awards and reviews from professionals

95 100

James Suckling

A subtle yet plush La Lagune with black olives, blackberries and hints of chocolate and hazelnut. Medium body with fine, polished tannins and a savory finish. There's a crunchy feel to it and it’s layered and deep at the end. 65% cabernet sauvignon and 35% merlot. No petit verdot.
94 100

Yves Beck

La Lagune reveals all the finesse for which it is renowned. The bouquet is fresh, followed by delicate fruity notes. Like the nose, the palate is subtle, in HD! The tannins are fine, as is the acidity. Above all, finesse!
94 100

Jean-Marc Quarin
91 100

Parker

The 2023 La Lagune, a blend of 65% Cabernet Sauvignon and 35% Merlot, reveals bright aromas of dark wild berries, flowers, cassis and spices. Medium-bodied, supple and enveloping, with a perfectly balanced mid-palate, it’s elegant and charming with an ethereal, fruity finish. This is an excellent rendition of this terroir. 2025 - 2040. Yohan Castaing

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Château La Lagune 2023

CHF 35.15 (75cl)

CHF 35.15 (75cl) (75cl)

Colour

A beautiful dark purple red.

Nose

Inviting aromas of sweet berries and plums mixed with notes of licorice, clay soil, raw cocoa and cigar wrapper.

Palate

Soft attack, suave mid-palate, with a nice texture, nice fruity finish, precise, sappy and long.

Wine-growing terroir

Planted on one of the most perfect gravelly ridges in the region, the La Lagune vineyard extends over 80 hectares, where Caroline Frey has worked for many years to establish environmentally friendly viticulture, based based on practices from organic and biodynamic farming, certified organic from the 2016 harvest.

Winemaking

Alcoholic fermentation for around two weeks, then malolactic fermentation in vats. Maturation in oak barrels.

Bottle closure

Cork

Packaging

Wooden box

Château La Lagune

Established in Ludon around 1587, on the Garonne alluvial terrace overlooking the Palu, La Lagune reached the rank of Grand Cru in 1855. Since 2000, the Frey family has owned the Château La Lagune estate, which was certified organic in 2016.

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