Cellar & Estate Les Perrières

 


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Cave & Domaine Les Perrières
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A family history rooted in the Geneva vineyards

For over 230 years, the Rochaix family has cultivated vines with passion and high standards. This family continuity is one of Domaine Les Perrières' greatest strengths. Each generation has helped preserve the estate's identity while evolving cultivation and winemaking methods. This transmission of expertise now allows them to offer wines that fully express the character of the Geneva terroir and the region's viticultural heritage.

Domaine Les Perrières cultivates a remarkable range of grape varieties, enabling it to produce a varied selection of white, red, rosé, and sparkling wines. Classics such as Chasselas, Pinot Noir, and Gamay are found alongside more aromatic varieties like Sauvignon Blanc, Viognier, and Muscat. This diversity offers wines suitable for many occasions and highlights the richness of Geneva's terroir.

A lasting commitment to the land

Respect for the environment and production quality are at the heart of Domaine Les Perrières' philosophy. The estate applies responsible viticultural practices and adheres to the Genève Région – Terre Avenir (GRTA) label, which promotes traceability, local sourcing, and sustainability. This approach helps preserve the soil, biodiversity, and the natural expression of the grapes to produce balanced wines that are representative of their origin.

The expression of Peissy's terroir

Domaine Les Perrières benefits from an environment particularly favorable to viticulture. Established on the hillsides of Peissy, just a few kilometers from Geneva, the climatic conditions and soil characteristics contribute to the creation of elegant, precise wines with a beautiful freshness. Each cuvée thus reflects the unique personality of this iconic terroir of the Canton of Geneva.

Domaine Les Perrières | Wines from the Geneva region

Discover Domaine Les Perrières, a family estate in Peissy since 1794, and its Swiss wines from the Geneva region.