Vallombrosa Merlot
Red wine | Ticino DOC
Ambassador of the Ticino Merlot!
The "Vallombrosa" Merlot del Ticino has an intense, spicy nose with a richness of wild berries. On the palate, this red wine is intense and elegant, supported by dense tannins that soften with age. A model of this grape variety south of the Alps. That's because it comes from a historic vineyard, one of Tamborini's most famous, where the first Merlot vines were planted over a hundred years ago!
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Switzerland Ticino
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Merlot
3 - 8 years
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13.20% vol.
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Strength
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Complexity
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Fruitiness
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Tannic
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Liveliness
Features
Features
| Country | Switzerland |
|---|---|
| Region | Ticino |
| Wine type | Red wine |
| Wine style | Fruity, Tannic |
| Designation | Ticino DOC |
| Grape variety | Merlot |
| Alcohol content | 13.20% vol. |
| Cellaring | 3 - 8 years |
| Serving temperature | 14 - 16°C |

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Intense ruby red, tending to garnet as it ages.
Very pronounced and slightly spicy, ample and persistent with scents of small forest fruits.
Intense, full, rich in aromas and supported by good tannins which refine after three or four years. Elegant and distinctive finish.
Polenta, mushroom risotto, hot foie gras, stuffed duck, chateaubriand, liver, lamb, roast wild boar, rabbit, oriental cuisine based on poultry or pork, soft cheese.
Serving temperature: 14 - 16°C
The estate covers an area of 10 hectares, more than 5 of which are dedicated to vineyards and the soils are composed of limestone and clay.
This wine was vinified using the traditional Bordeaux method.
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Tamborini Vini
Founded in 1944 in Lamone, Tamborini Vini is one of Ticino's most renowned wineries. Managed by the Tamborini family for several generations, the company has established itself as a benchmark in Swiss viticulture thanks to its high quality standards and its commitment to the Ticinese terroirs. Today, Tamborini Vini operates several prestigious estates and produces a wide range of wines that reflect the richness of the southern Alps. For decades, its expertise has contributed to the international renown of Ticinese wines in Switzerland and beyond.