Saint-Martin, Johannisberg
Sweet wine | Domaine du Mont d’Or, Valais AOC
An unmissable sweet wine from the Valais
This sweet white wine offers lovely aromas of apricot, peach, currants and a hint of toasted almonds. Rich and powerful on the palate, it captivates with its enveloping, deep and meditative sweetness, lingering for a very long time in a finish full of mineral freshness. The style is easy to drink, well-balanced and has the potential to improve over decades. This star cuvée is harvested late, around 11 November – Saint Martin’s Day – hence its name!
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Switzerland Valais
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Johannisberg
20 years
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12.90 % Vol.
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Strength
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Complexity
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Floral
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Dry/Soft
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Wooded
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Spicy
Features
Features
| Country | Switzerland |
|---|---|
| Region | Valais |
| Wine type | Sweet wine |
| Wine style | Sweet, Floral |
| Designation | Domaine du Mont d’Or, Valais AOC |
| Grape variety | Johannisberg |
| Alcohol content | 12.90 % Vol. |
| Cellaring | 20 years |
| Serving temperature | 8 - 10 °C |

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Clear, golden yellow tending to topaz.
Affirmed with aromas of currants with a touch of toasted almonds.
Powerful attack, with primary flavors of candied grapes.
Leaning against a hill, the terraced vines rub shoulders with typical Mediterranean vegetation. The Crête des Maladaires, located to the south of the Domaine, gives it a particular microclimate. The light soil consists of sandy calschists.
Aging in barrels.
Cork
Carton
Domaine du Mont d’Or
Mont d'Or is the oldest wine estate in Valais. He is also known for having introduced Sylvaner to Switzerland, renamed Johannisberg and becoming his favorite grape variety. The certified organic terraced vines are located south of the Montorge nature reserve, near Sion. Since the creation of the estate in the 19th century, its wines have regularly been praised by critics.