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Château Pontet-Canet 2020
Red wine | 5th Cru Classé, Pauillac AC
In Pontet-Canet, the return to nature involves incessant risk-taking, an evolution supported by real faith and deep passion. What is immediately striking is the energy that emanates from these wines. They express tension and intensity: they appear vibrant, as if freed from all constraints. Biodynamic agriculture.
- France Bordeaux
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Merlot
Cabernet Franc
Cabernet Sauvignon
Petit Verdot - 5 - 25 years
- 13.30% vol.
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98 100James SucklingThis is integrated, with superb density and beauty, offering blackcurrant, mineral and some bark. Full-bodied, yet so polished and refined. Crushed stone. Lots of expression and texture to this wine. Creamy. Pure and precise. Elegant, yet layered. Slightly plusher than the 2019. Dense, yet agile. Fresh as always. 60% Cabernet Sauvignon, 32% Merlot, 4% Cabernet Franc and 4% Petit Verdot. 50% new oak 15% old oak and 35% concrete amphorae.
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97 100Robert Parker's Wine AdvocateThe 2020 Pontet-Canet is a blend of 60% Cabernet Sauvignon, 32% Merlot, 4% Cabernet Franc and 4% Petit Verdot, aging in 50% new French oak barrels, 35% concrete amphorae and 15% in one-year-old barrels. Harvest began on the 14th September for the Merlot, and the final batch of Cabernet Sauvignon was harvested on the 30th September. Opaque purple-black in color, it needs significant aeration and swirling to coax out evocative notes of black cherry preserves, raspberry pie, blackcurrant pastilles and damp soil, before launching into gorgeous floral and spice notions of red roses, cinnamon stick, star anise and cardamom, with a waft of crushed rocks. The medium to full-bodied palate reveals a lot of depth and polish, delivering mouth-coating red and black fruits with loads of fragrant earth and floral sparks, framed by velvety tannins and seamless freshness, finishing long and mineral tinged. This is a singular, fascinating expression of the vintage and highly recommended! Drinking window: 2026 – 2056. Lisa Perrotti-Brown.
Deep and intense.
Refined with complex aromas of ripe black fruits and toasted and vanilla notes.
Delicious and rich, the attack is full and its structure elegant and fine.
Duck breast, grilled langoustine, entrecôte, roast meats, roast hare fillets, Beaufort, Epoisses.
Serving temperature: 16 - 18°C
The lands of Château Pontet-Canet are located in the heart of the Pauillac appellation. Here it is the poverty of the earth which serves as a matrix. The soil seems to consist only of gravel and sand, and it is difficult to imagine that vines could grow there. The 120 ha of the vineyard are made up of a ridge of Garonne gravel, on a limestone base. These plots are managed biodynamically.
Vinification for 4 weeks, aging for 16 to 20 months in barrels, 60% of which is new wood.
Cork
Wooden box