1820 Montreux Rouge
Red wine | Montreux, Lavaux AOC
To sip at Jazz, under the palm trees!
The city of Montreux is known throughout the world for its famous jazz festival, the jet-set... and the mildness of its climate. This benefits tourism, but also the grapes, the proof in this red, fine, crunchy, fruity blend. A wine that recalls the pure and simple joy that we feel in this exceptional setting!
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Switzerland Vaud
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Pinot noir
Gamay
Garanoir 2 - 4 years
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13.00% vol.
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Strength
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Complexity
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Fruitiness
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Tannic
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Liveliness

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Ruby red.
With aromas of red berries and violet.
Ample, powerful with well-integrated tannins.
Rabbit terrine, poultry, grilled white meats, quiche Lorraine, vegetable tagine, semi-hard cheeses.
Serving temperature: 14 - 16°C
A strict selection of grapes from the best plots of the Montreux region, on a clay-limestone moraine terroir.
Traditional, aging in stainless steel vats.
Screw cap
Carton
